Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
3 1/2 c. grated raw zucchini
1 c. oil
2 tsp. vanilla
3 c. flour
1 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1 c. walnuts (optional)
3 tsp. cinnamon
Preparation
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Beat eggs until foamy; add oil, sugar, zucchini and vanilla. Mix well.
Add dry ingredients which have been sifted together. Add nuts last.
Beat until blended.
Bake at 325\u00b0 for 1 hour and 10 minutes.
Makes 2 loaves (grease pans).
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