Joseph'S Coat - cooking recipe

Ingredients

1/3 c. vinegar (fill up to 1/2 with water)
3/4 c. sugar
2 Tbsp. flour
2 Tbsp. prepared mustard
1/2 c. diced celery
2 (10 oz.) pkg. mixed frozen vegetables, cooked and drained
1/2 c. fine cut onions
1 small jar pimentos

Preparation

Combine first 4 ingredients.
Cook until thick.
Pour over vegetables while still hot.
Let set for 24 hours.