Ham Rolls - cooking recipe

Ingredients

1 stick margarine
1 Tbsp. Worcestershire sauce
1 Tbsp. poppy seed
1 Tbsp. dry mustard
1 Tbsp. onion flakes (optional)
2 pans commercial dinner rolls
American cheese slices
ham

Preparation

Slice the rolls into two sections and cover the bottom section with slices of American cheese and ham.
Put the top section back on top.
Stir the first 5 ingredients and dribble over the 2 pans of rolls.
May be made the night before and refrigerated.
Bake at 325\u00b0 for 25 minutes.