Country Breakfast Pie - cooking recipe

Ingredients

1 pkg. Jimmy Dean sausage (any flavor)
9-inch pie shell
1 1/2 c. grated Swiss cheese
1/4 c. chopped green bell pepper
1/4 c. chopped red bell pepper
2 Tbsp. chopped onion
4 eggs, lightly beaten
1 c. light cream

Preparation

Cook sausage until well done (crumbled), then drain.
Prepare pie crust (from scratch or homemade).
Mix cheese and sausage. Sprinkle in shell.
Lightly beat eggs in bowl.
Combine remaining ingredients and add to egg mixture.
pour in shell.
Bake at 375\u00b0 for 40 to 45 minutes.
Cool on rack for 10 minutes.
Yields 6 to 8 servings.