Toffee Squares - cooking recipe

Ingredients

2 c. flour
1 c. butter or oleo
1 c. brown sugar
1 egg
1 1/2 tsp. vanilla
5-6 hershey candy bars
1/4 crushed walnuts

Preparation

Preheat oven to 350\u00b0.
Cream butter, brown sugar, and vanilla; beat in egg.
Stir in flour a little at a time.
Spread batter in a greased 13x9-inch pan.
Bake for about 15 minutes or until a light golden brown.
Break hershey bars into pieces and place on top of hot crust.
Place back into oven for a couple minutes to melt. Remove from oven and spread evenly.
Sprinkle crushed walnuts over chocolate.
Let cool and cut into squares.