Praline Cookies - cooking recipe

Ingredients

1/2 c. brown sugar
1 stick butter
2/3 c. fine chopped nuts
1 tsp. vanilla
graham crackers

Preparation

Boil together for 2 minutes the brown sugar and butter.
Line bottom of jelly roll pan with graham crackers.
Pour mixture over crackers and bake 12 minutes at 325\u00b0.
When cool, break crackers on line.
Good!