Green Tossed Salad - cooking recipe

Ingredients

2 heads lettuce
1 stalk celery
1 bunch radishes
1 bunch green onions
1 small bunch parsley
1 large green pepper
1/2 bottle capers
6 hard-boiled eggs
4 large tomatoes
1 large white onion
1 can anchovies

Preparation

Cut and toss; season.
Add tomatoes last.