Apple Crisp - cooking recipe

Ingredients
    1 c. all-purpose flour
    1 c. rolled oats
    1 c. firmly packed brown sugar
    1/2 c. butter or margarine
    1 3/4 lb. tart apples (about 4 c. diced)
    1 c. sugar
    1/4 c. all-purpose flour
    1/2 tsp. cinnamon
Preparation
    Mix together flour, oats and sugar in large bowl.
    Stir in butter with fork to make a crumbly mixture.
    Set aside.

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