Apple Crisp - cooking recipe
Ingredients
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1 c. all-purpose flour
1 c. rolled oats
1 c. firmly packed brown sugar
1/2 c. butter or margarine
1 3/4 lb. tart apples (about 4 c. diced)
1 c. sugar
1/4 c. all-purpose flour
1/2 tsp. cinnamon
Preparation
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Mix together flour, oats and sugar in large bowl.
Stir in butter with fork to make a crumbly mixture.
Set aside.
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