Lime Jello Salad - cooking recipe

Ingredients

1 box lime jello
1 small pkg. cream cheese
1/2 c. mayonnaise
1 small can crushed pineapple
3/4 c. chopped nuts
1 c. miniature marshmallows (if desired)

Preparation

Mix jello according to directions on package.
Mash cream cheese (should be at room temperature) and mayonnaise.
Add to jello.
Mix well and put in refrigerator.
When slightly congealed, remove and add pineapple (which has been drained) and nuts.
Mix thoroughly and sprinkle marshmallows on top.
Return to refrigerator and chill until firm.