Dump Cake - cooking recipe

Ingredients

1 c. cherry pie filling
1 c. crushed pineapple
1- box yellow cake mix
1 c. nuts, chopped
2 sticks of margarine, melted

Preparation

Put cherry pie filling in the bottom of 13 x 9 x 2 in. cake pan.
Put pineapple over cherries.
Sprinkle cake mix over pineapple layer.
Melt margarine and pour over cake mix.
Sprinkle nut over
batter.
Bake 1 hour at 350 degrees.