Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
4 Tbsp. cocoa
2 Tbsp. flour
dash of salt
3 egg yolks, beaten
2 c. milk
1 tsp. vanilla
2 Tbsp. butter

Preparation

Blend sugar, cocoa, flour and salt in saucepan.
Gradually add milk and beaten egg yolks.
Bring to a slow boil and cook until thick. Remove from heat, add butter and vanilla.
Cool.
Pour in cooled baked pie shell and top with meringue.
Bake in 350\u00b0 oven until brown.