Chicken Delight - cooking recipe

Ingredients

4 to 6 chicken breasts (boneless and skinless)
4 to 6 slices bacon
1 jar dried beef
1 can cream of mushroom soup
1 can golden mushroom soup
1 small container sour cream

Preparation

In a 9 x 13-inch pan or glass dish, place dried beef to accomodate the number of chicken breasts.
Wrap each breast with a slice of bacon.
Place wrapped chicken on each piece of dried beef.
Mix both soups and sour cream.
Spoon over the wrapped breast.
Cook at 350\u00b0 for 1 1/2 hours.