Impossible Pie - cooking recipe

Ingredients

4 eggs
6 Tbsp. butter or margarine
1/2 c. flour
1/2 tsp. salt
2 c. milk
1 c. sugar
1 c. coconut
1 tsp. vanilla

Preparation

Put all ingredients in a blender and blend for 10 seconds, pulsing 3 or 4 times.
Pour into a greased and floured 10-inch pie pan.
Bake at 350\u00b0 for 50 to 60 minutes, until top is golden brown.