Chile Con Queso - cooking recipe

Ingredients
    10 oz. Velveeta cheese
    1/2 can tomato sauce
    1/2 to 1 jar Pace picante sauce
    1/2 onion, chopped
    2 c. milk
Preparation
    Mix in a bowl and put in microwave for 3 or 4 minutes, then mix with a spoon until cheese is melted.

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