Chile Con Queso - cooking recipe
Ingredients
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10 oz. Velveeta cheese
1/2 can tomato sauce
1/2 to 1 jar Pace picante sauce
1/2 onion, chopped
2 c. milk
Preparation
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Mix in a bowl and put in microwave for 3 or 4 minutes, then mix with a spoon until cheese is melted.
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