Beef Garden Casserole - cooking recipe
Ingredients
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1 medium onion, chopped
shortening
1 lb. ground chuck
3/4 tsp. salt
1/2 tsp. pepper
1 (1 lb.) can cut green beans
1 c. undrained corn
1 can tomato soup
Preparation
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Cook onion in a small amount of shortening until tender, but not brown.
Add ground chuck and seasonings.
Brown lightly.
Add green peppers, corn and tomato soup.
Pour into casserole.
Top with Cheese Spins (recipe follows).
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