Vegetable Bars - cooking recipe
Ingredients
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2 pkg. crescent rolls
3 1/4 c. Miracle Whip
2 (8 oz.) pkg. cream cheese
1 pkg. Hidden Valley Ranch dressing mix
3 1/4 c. each: carrots, green pepper, onions, mushrooms, broccoli, tomatoes, cauliflower and Cheddar cheese, chopped fine
Preparation
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Cover bottom of jelly roll pan with crescent rolls and bake at 350\u00b0 for 7 to 8 minutes.
Cool.
Mix cream cheese, Miracle Whip and dressing mix together.
Spread over rolls.
Sprinkle mixed vegetables over cheese mixture and press down.
Chill for 1 to 2 hours.
Cut into squares.
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