Vegetable Bars - cooking recipe

Ingredients
    2 pkg. crescent rolls
    3 1/4 c. Miracle Whip
    2 (8 oz.) pkg. cream cheese
    1 pkg. Hidden Valley Ranch dressing mix
    3 1/4 c. each: carrots, green pepper, onions, mushrooms, broccoli, tomatoes, cauliflower and Cheddar cheese, chopped fine
Preparation
    Cover bottom of jelly roll pan with crescent rolls and bake at 350\u00b0 for 7 to 8 minutes.
    Cool.
    Mix cream cheese, Miracle Whip and dressing mix together.
    Spread over rolls.
    Sprinkle mixed vegetables over cheese mixture and press down.
    Chill for 1 to 2 hours.
    Cut into squares.

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