Onion Patties - cooking recipe
Ingredients
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3/4 c. all-purpose flour
1 Tbsp. sugar
1 Tbsp. cornmeal
2 1/2 c. finely chopped onions
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
cooking oil for frying
Preparation
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In mixing bowl, combine the dry ingredients.
Stir in milk. Add a little more if needed to make a thick batter.
Mix in onions.
Heat oil to 375\u00b0.
Drop batter by tablespoonfuls into hot oil and fry to a golden brown.
Turn and brown other side.
Drain on paper towels.
Serve warm.
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