Seafood Bake - cooking recipe

Ingredients

2 c. diced shrimp or crab
2 c. sliced celery
1/2 c. chopped pecans
1/2 tsp. salt
1 onion, grated
1 c. mayonnaise
2 Tbsp. lemon juice
1/2 c. grated sharp cheese
1/2 c. cracker crumbs
1/2 c. chopped pecans

Preparation

Mix all together, except cheese, last half of chopped pecans and cracker crumbs.
Put in baking dish.
Sprinkle top with cracker crumbs and pecans that have been mixed together.
Top with cheese.
Bake 20 minutes at 400\u00b0.