Boston Brown Bread - cooking recipe

Ingredients
    1 1/2 c. raisins
    1 1/2 c. water
    1 c. sugar
    2 T. molasses
    1 egg
    1 T. shortening
    2 3/4 c. flour
    1/4 t. salt
    2 t. baking soda
Preparation
    Simmer raisins in water for 2 minutes. Cool. Blend sugar, egg, molasses and shortening. Add raisin mixture. Stir in flour, salt and soda.

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