Banana Split Dessert - cooking recipe

Ingredients

1 1/2 c. boiling water
1 (6 oz.) box any red jello
2 c. cold water
2 c. soft vanilla ice cream
1 carton Cool Whip
sliced bananas
sliced strawberries
pineapple chunks
chopped nuts

Preparation

Stir boiling water into jello in large bowl until completely dissolved.
Stir in cold water.
Stir in ice cream until smooth. Pour into serving dish.
Refrigerate for 3 hours or until firm. Garnish with Cool Whip, fruit and nuts.