Peter Paul Mound Cake - cooking recipe

Ingredients

1 German chocolate cake mix
15 large marshmallows
1 c. sugar
1 c. sweet milk
2 cans coconut
1 c. sugar
1/2 c. butter
1/4 c. sweet milk
2 Tbsp. cocoa

Preparation

Bake cake mix in three layers.
Combine the following in a saucepan:
marshmallows, 1 cup sugar, 1 cup sweet milk and coconut.
Cook until marshmallows melt and thicken over medium heat.
Spread between the cake layers.
Combine in another saucepan:
1 cup sugar, butter, 1/4 cup sweet milk and cocoa. Cook 3 to 4 minutes.
Add 1 teaspoon vanilla.
Spread over cake.