Turkey Meatballs(Low-Fat) - cooking recipe

Ingredients

3 slices whole wheat bread
1 1/2 lb. ground turkey
2 egg whites
1 clove garlic
1/2 c. apricot preserves
1 to 2 tsp. steak sauce
1/2 c. 1% milk
1/2 c. minced onion
1/4 c. minced fresh parsley
1/4 tsp. pepper
1/4 to 1/2 c. ketchup

Preparation

Tear bread; mix with milk.
Add turkey, onion, egg whites, parsley, garlic and pepper; toss to combine.
Shape into 1-inch meatballs.
Place on broiler rack.
Bake in 400\u00b0 oven for 20 minutes.