Shrimp Cocktail Spread - cooking recipe
Ingredients
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2 cans tiny shrimp, drained
2 (8 oz.) pkg. cream cheese, softened
1 Tbsp. lemon juice
1 tsp. Worcestershire sauce
dash of garlic powder
Preparation
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Mix above ingredients together.
Spread on plate or in a 6 x 12-inch plastic container.
Chill.
Before serving, spread 1 jar of seafood cocktail sauce on top of cheese and shrimp mixture.
Serve with crackers.
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