Shrimp Cocktail Spread - cooking recipe

Ingredients
    2 cans tiny shrimp, drained
    2 (8 oz.) pkg. cream cheese, softened
    1 Tbsp. lemon juice
    1 tsp. Worcestershire sauce
    dash of garlic powder
Preparation
    Mix above ingredients together.
    Spread on plate or in a 6 x 12-inch plastic container.
    Chill.
    Before serving, spread 1 jar of seafood cocktail sauce on top of cheese and shrimp mixture.
    Serve with crackers.

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