Christmas Sugar Cookies - cooking recipe

Ingredients
    1 c. shortening
    1 1/2 c. sugar
    2 eggs
    1 tsp. baking soda
    2 tsp. baking powder
    1 tsp. salt
    2 tsp. vanilla
    3/4 c. milk
Preparation
    Cream the shortening.
    After shortening has been creamed, add your sugar, eggs, vanilla and milk.
    In a separate bowl, mix all dry ingredients together.
    Gradually add the dry ingredients to the shortening mix.
    If batter is still wet, gradually add more flour.

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