Corn Casserole - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can creamed corn
1 c. cracker crumbs
1/2 c. canned evaporated milk
1 c. grated Cheddar cheese
1 (3 oz.) can chopped green chilies
3 eggs
1/4 stick margarine
salt and pepper to taste

Preparation

Preheat oven to 350\u00b0. Mix first 6 ingredients. Set aside.