Squash Casserole - cooking recipe

Ingredients

2 c. cooked squash
2 eggs
2 c. crushed saltines
1 c. chopped onion
1 c. grated cheese
1 c. Carnation milk
3/4 stick margarine
1 tsp. salt
1/2 tsp. pepper

Preparation

Grease casserole dish.
Mix all ingredients thoroughly and bake at 375\u00b0 for 40 minutes, uncovered.