Apple Bars - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 1/2 c. salad oil
3 c. flour
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 c. chopped nuts
3 c. chopped apples
frosting

Preparation

Beat eggs and sugar well.
Add oil and beat until creamy.
Mix all dry ingredients.
Gradually blend into egg mixture.
Stir in apples and nuts.
Bake in 12 x 17-inch ungreased pan at 350\u00b0 for 25 to 30 minutes.
While cake is still warm, top with frosting.