Tuna Rice Salad - cooking recipe
Ingredients
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1 1/2 c. Minute rice
1 can tuna, drained and broken into chunks
1 (9 oz.) pkg. frozen green beans, thawed and drained
1/2 c. cherry tomatoes, quartered
3 Tbsp. chopped scallions
6 pitted ripe olives, sliced
1 c. prepared Italian dressing, divided
Preparation
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Prepare rice as directed on package. Cool.
Toss rice, tuna, green beans, tomatoes, scallions, olives and 1/2 cup of the dressing.
Refrigerate.
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