Apple Delights - cooking recipe

Ingredients

1 pkg. prepared pie crust mix
1 can apple pie filling
1/2 c. raisins
1 c. confectioners sugar
1 to 2 Tbsp. milk

Preparation

Heat oven to 450\u00b0.
Prepare pastry for 9-inch two crust pie as directed on package, except; roll half of dough into 13 x 9-inch rectangle and place on an ungreased baking sheet.
Stir together pie filling and raisins; spread evenly over pastry to within 3/4-inch of edge.
Roll out remaining dough for top crust.
Place over filling.
Pinch edges together securely.
Cut slits in top to allow steam to escape.
Bake about 20 minutes or until golden brown.