Fresh Strawberry Pie - cooking recipe

Ingredients

1 baked pie crust (9-inch)
1 qt. strawberries
2 Tbsp. cornstarch
2 Tbsp. strawberry jello
1 c. sugar
1 c. boiling water
1 c. Cool Whip

Preparation

Wash and stem strawberries.
Mix sugar and cornstarch in pan; pour boiling water over this and cook.
Stir until clear and thick.
Remove from heat and add 2 tablespoons strawberry jello. Pour over strawberries in pie crust.