School Teacher'S Pie - cooking recipe
Ingredients
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2 egg whites
3/4 c. sugar
1 c. chopped nuts
16 Ritz crackers, crushed
Cool Whip
1/4 tsp. cream of tartar
1 tsp. vanilla
Preparation
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Beat egg whites, add cream of tartar and beat until stiff; add sugar and vanilla.
Fold in crackers and nuts.
Pour into ungreased pan and bake 30 minutes at 350\u00b0.
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