Baked Beans - cooking recipe

Ingredients
    3 cans pork and beans
    1 medium onion
    1 lb. ground beef
    1 Tbsp. ketchup
    1 Tbsp. mustard
    1 Tbsp. honey
    1 Tbsp. brown sugar
    dash of salt and pepper
    3 eggs
    2 Tbsp. flour
    1/2 c. sugar
    pinch of salt
    1 large can crushed pineapple
    1/2 stick butter
    4 slices bread, remove crusts and cut in cubes
Preparation
    Beat eggs.
    Add sugar, salt and flour.
    Beat mixture until fluffy.
    Pour pineapple into mixture and blend.
    Place in a greased 2-quart casserole.
    You may stop here and refrigerate.
    When ready to bake, place cubed bread on top in geometric pattern.
    Slice butter and place butter on top of bread.
    Bake at 400\u00b0 for 40 to 45 minutes.

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