Strawberry Pudding - cooking recipe

Ingredients

1 1/2 pt. fresh or frozen sweetened strawberries, sliced
1 small box strawberry jello (sugar-free)
2 small boxes vanilla instant pudding (sugar-free)
3 c. milk
1 box fat-free sour cream
3 c. fat-free Cool Whip
wafers

Preparation

Heat strawberries with gelatin to dissolve.
Set aside to cool. Mix milk with pudding.
Line pan with wafers.
Over wafers, spread on vanilla pudding, then strawberry mixture, then sour cream and then Cool Whip.
Refrigerate until set.