Macaroni Casserole - cooking recipe

Ingredients

1 (8 oz.) box elbow macaroni
1 can cream of mushroom soup
3/4 c. mayonnaise
1 lb. sharp cheese, grated
1/4 c. chopped bell pepper

Preparation

Cook and drain macaroni.
Mix all ingredients and bake at 350\u00b0 for 25 minutes.