Easy Slow Cooker Chicken - cooking recipe

Ingredients
    4 skinless, boneless chicken breast halves
    1 (10.75 oz.) can condensed cream of chicken soup
    1 (10.75 oz.) can condensed cream of mushroom soup
    1 (10.75 oz.) can condensed cream of celery soup
    1 c. white rice
Preparation
    Cut chicken breasts into large chunks. Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a slow cooker. Cook on high for 3 hours or low for 4 hours.

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