Chicken Meatballs - cooking recipe

Ingredients

1 lb. ground chicken
1 egg, slightly beaten
2/3 c. cornbread stuffing mix
1/4 c. chopped parsley
2 Tbsp. reduced fat sour cream

Preparation

Combine chicken, egg, stuffing mix, parsley and 1/4 teaspoon each salt and pepper in large bowl until well blended.
Shape into 16 equal-size meatballs.