Broccoli Soup - cooking recipe

Ingredients

1/4 c. chopped celery
1/4 c. onion
2 Tbsp. melted margarine
2 (10 oz.) pkg. frozen chopped broccoli
2 c. chicken broth
1 c. milk
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Saute onion and celery in margarine.
Add broccoli and chicken broth; simmer until tender.
Mash.
Add milk and heat 5 minutes.