Strawberry Pie - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1/2 c. lemon juice
    8 oz. cool whip
    1/2 pt. sliced strawberries
    9 inch pie crust
Preparation
    Wash and dry strawberries before slicing, set aside.
    Mix together the milk and lemon juice,
    fold in the cool whip and strawberries.
    Pour into cooked and cooled pie crust.
    Refrigerate 2 - 3 hours before eating.

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