Strawberry Pie - cooking recipe
Ingredients
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1 can sweetened condensed milk
1/2 c. lemon juice
8 oz. cool whip
1/2 pt. sliced strawberries
9 inch pie crust
Preparation
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Wash and dry strawberries before slicing, set aside.
Mix together the milk and lemon juice,
fold in the cool whip and strawberries.
Pour into cooked and cooled pie crust.
Refrigerate 2 - 3 hours before eating.
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