Three-Milk Cake(Queque De Tres Leches) - cooking recipe

Ingredients

7 eggs, separated
3/4 c. sugar
1 c. flour
1/2 Tbsp. baking powder
1 tsp. cream of tartar
1 can sweetened condensed milk
1 c. whipping cream
1 can evaporated milk

Preparation

Mix sweetened condensed milk, whipped cream and evaporated milk together; set aside.
Beat until fluffy 7 egg whites and 3/4 cup sugar.
Add 7 egg yolks and beat.
Add 1 cup sugar, baking powder and cream of tartar.
Bake 20 to 25 minutes at 350\u00b0. Immediately when cake is taken from the oven, pour milk mixture slowly and lightly over cake, a little at a time, until all the milk is absorbed.
Ice with seven minute frosting and refrigerate until serving.
Bake in a 9 x 13-inch pan.