Italian Green Bean Bake - cooking recipe

Ingredients

1 (15 oz.) can tomato sauce
1 (1 lb.) can green beans, drained
1 Tbsp. instant minced onion
2 tsp. sugar
1/4 tsp. Worcestershire sauce
1/4 tsp. oregano
4 oz. Mozzarella cheese, shredded

Preparation

Combine all ingredients except half the Mozzarella cheese. Place in a baking dish.
Top with remaining cheese.
Bake at 350\u00b0 for 30 minutes.
Makes 6 to 8 servings.