Great-Grandma'S Banana Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1 c. mashed bananas
1 tsp. lemon juice
2 c. sifted flour
3 tsp. baking powder
1/2 tsp. salt
1 c. chopped pecans

Preparation

Cream shortening
and add sugar.
Beat eggs until light and add.
Press bananas or
mash
and add.
Sift flour, baking powder and salt together
and
mix
quickly into mixture.
Add lemon juice and nuts.
Bake in greased loaf pan on 425\u00b0 for 45 minutes to 1 1/4 hours or until done.