Fruit Salad - cooking recipe

Ingredients

1 c. water
1/2 c. sugar
1 large can frozen orange juice
1 large can crushed pineapple
1 (10 oz.) box frozen sliced strawberries
5 bananas, sliced

Preparation

Boil water and sugar for 3 minutes; cool.
Add remaining ingredients.
Freeze.
Thaw 2 to 2 1/2 hours before serving.