Easiest Meat Loaf - cooking recipe
Ingredients
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2 lb. lean ground beef
2 eggs or egg substitute
1 (6 oz.) can tomato paste
1/4 c. chopped onions
1/4 c. bread crumbs
1 tsp. Worcestershire sauce
1 tsp. shoyu sauce
1 tsp. coarse salt
1/4 tsp. black pepper
Preparation
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Beat eggs with a fork in a large bowl.
Mix in the tomato paste, onions, bread crumbs, Worcestershire sauce, shoyu sauce, salt and pepper.
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