Easiest Meat Loaf - cooking recipe

Ingredients
    2 lb. lean ground beef
    2 eggs or egg substitute
    1 (6 oz.) can tomato paste
    1/4 c. chopped onions
    1/4 c. bread crumbs
    1 tsp. Worcestershire sauce
    1 tsp. shoyu sauce
    1 tsp. coarse salt
    1/4 tsp. black pepper
Preparation
    Beat eggs with a fork in a large bowl.
    Mix in the tomato paste, onions, bread crumbs, Worcestershire sauce, shoyu sauce, salt and pepper.

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