7-Up Pound Cake - cooking recipe

Ingredients

3 c. sugar
1/3 c. Crisco shortening
2 sticks oleo/margarine
5 eggs
3 c. plain flour (do not use self-rising)
3/4 c. 7-Up
vanilla flavoring or lemon flavoring

Preparation

Cream together sugar, Crisco and oleo.
Add eggs one at a time and beat thoroughly.
Add flour, 7-Up and flavoring.
Beat for 5 minutes.
Cook at 300\u00b0 for 1 hour and 15 minutes.