Eric'S Microwave Hot Fudge Topping - cooking recipe

Ingredients

1/2 c. sugar
3 Tbsp. cocoa
1/2 c. water
2 Tbsp. butter
1 1/2 Tbsp. cornstarch
1 tsp. vanilla
dash of salt

Preparation

Mix dry ingredients in 2-cup glass bowl.
Stir in water.
Cook on Full power 1 1/2 minutes, stirring every 30 seconds with whisk.
Blend in butter.
Cook on Full power 30 to 45 seconds at a time, whisking as you go, until thick.
Blend in vanilla.
Makes 1 cup topping.
Sauce thickens quickly near the end.