Hot Peppers - cooking recipe

Ingredients

2 gal. hot peppers, cut in rings
1 large bottle ketchup
1 pt. vinegar
3 c. sugar
1 tsp. salt
2 cloves garlic

Preparation

Make sauce and boil.
Add pepper rings and boil 10 minutes. Pack in jars and fill with sauce.
Put in hot water bath for 10 minutes.