Chocolate Cheese Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. cream cheese, softened
3/4 c. sugar
1 tsp. vanilla extract
1/4 c. cocoa
2 eggs
1/2 c. whipping cream
1 graham crumb crust
cherry or peach pie filling

Preparation

Preheat oven to 350\u00b0.
In a large mixer bowl, beat cream cheese, sugar and vanilla until blended.
Add cocoa and eggs. Blend well. Add whipping cream. Pour into crumb crust.
Bake 40 minutes. Center may be soft but will set when cool. Cover when cool and chill overnight. Top pie with cherry or peach filling. Makes 6 servings.