Garden Pie - cooking recipe

Ingredients

2 c. chopped zucchini
1 c. chopped tomatoes
1/2 c. chopped onion
1/3 c. grated cheese
1 c. milk
1/2 c. Bisquick
2 eggs
salt and pepper

Preparation

Grease two 9-inch pie plates.
Sprinkle zucchini, tomatoes, onion and cheese in pie plate.
Beat remaining ingredients until smooth.
Pour into plate.
Bake until golden brown in a 400\u00b0 oven for 45 minutes.