Chicken Casserole - cooking recipe

Ingredients

1 can mushrooms
1 can water chestnuts
1 can French fried onions
cheese (your choice: Velveeta or shredded)
2 Tbsp. mayo

Preparation

Boil and cut up chicken.
Add remaining ingredients. Stir together.
Sprinkle some of the French fried onions on top of casserole.
Bake at 350\u00b0 for 1/2 hour.