Banana Split Cake - cooking recipe
Ingredients
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2 eggs
1 (20 oz.) can crushed pineapple, drained
5 bananas
1 large Cool Whip
3 sticks margarine
1 small pkg. chopped nuts
2 c. graham cracker crumbs
2 c. powdered sugar
1 small bottle maraschino cherries
Preparation
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Melt 1 stick of margarine and mix with graham cracker crumbs. Spread in bottom of a 9 x 13-inch pan.
Chill.
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