Banana Split Cake - cooking recipe

Ingredients
    2 eggs
    1 (20 oz.) can crushed pineapple, drained
    5 bananas
    1 large Cool Whip
    3 sticks margarine
    1 small pkg. chopped nuts
    2 c. graham cracker crumbs
    2 c. powdered sugar
    1 small bottle maraschino cherries
Preparation
    Melt 1 stick of margarine and mix with graham cracker crumbs. Spread in bottom of a 9 x 13-inch pan.
    Chill.

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